Yeast Free Bread

Here in New Zealand we're on lockdown due to Covid-19 and yeast has become very hard to find in supermarkets. It seems everyone wants to make their own bread while they're at home. Since going gluten free, I've been making my buckwheat and chia bread which is lovely toasted with some avocado and tomatoes; but … Continue reading Yeast Free Bread

Simple Homemade Seed Crackers

Making homemade seed crackers reduces your plastic waste and these super easy crackers use any combination of seeds and flours.There's nothing like a good crunchy cracker for spreading your favourite dip on. Ingredients* 250 grams mixed base seeds – pumpkin seeds, sunflower seeds, sesame seeds, chia seeds* 1-2 teaspoon flavour seeds – cumin, caraway or … Continue reading Simple Homemade Seed Crackers

Visiting Friends and Family Who Aren’t Plant Based At Christmas

Christmas is just around the corner and if like me, you're going to be spending time with people who are not plant based, this blog is for you! The Christmas period is often a long one. In the build up to the big day, it usually involves work do's, social functions, bring a plate get … Continue reading Visiting Friends and Family Who Aren’t Plant Based At Christmas