I’m so excited to be hosting some new classes starting in October. I’ll be doing 6 classes in each block and at 2 locations in Taranaki. The first will be at The Open Space, which is an amazing space run by Helen Flitcroft of Cook Learn Love. It’s located on Devon Street, New Plymouth, behind Subway.
The second round of classes will be at the Mamaku Centre in Inglewood. It’s on Mamaku Street, has lots of parking and is easy to get to from South Taranaki.
There will be something for everyone in these classes and they are a perfect chance to add some new recipes to you meal rotations. Wherever you are in your plant based foods journey, you’re sure to love these recipes as much as my family does. If you follow me on Facebook, you’ve seen the pictures of us eating them!
Each class is 2 hours and is very hands on. You get to meet some great people from your community and as food brings people together, we’ll share the meal we’ve made after the class. You’ll receive the recipes via email following the class.
The Buckwheat & Chia bread class includes 2 toppings; pesto and chutney.
The Potato crust pizza class includes polenta fries.
Each class is $45, however if you book in for all 6 you’ll get one free.**
You can book in at either location or a mixture of both. Payment can be made via paypal or via bank transfer prior to starting the class. Contact me to reserve your place now.
*To receive the free class all 6 classes must be booked and paid for in advance.
**Tickets are non-refundable. If you are unable to attend your class, you will be offered a place on another class instead.