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Sharing my recipes and food experience and journey living and catering for my family and community with a plant-based diet.

Follow me and try some recipes!

Explaining why we don’t eat meat

I’ve found these videos really useful for explaining why we don’t eat meat. It’s important that my kids understand the choice we’re asking them to make.

Dinner and Left overs

Chickpea, kumera and mushroom curry

Chickpea, kumera and mushroom curry

This creamy oil free curry has gone down really well. Its spicy, salty, creamy and sweet with some big punchy flavours. It's very filling and for the meat eaters out there, the mushrooms give it that meaty kind of texture. The first time I made it, I intended on...

Yummy one pot curry

Yummy one pot curry

I made this curry by accident a few weeks ago. It was the day before shopping day and our veg box delivery from Food Together New Plymouth. My fridge and cupboards were pretty bare, it was 3.30pm and I was stressing about what to cook for dinner. I just threw some...

Raw Food and Snacking

Warm Quinoa Salad

Warm Quinoa Salad

I've been making this salad for a few years now and it never fails to please. Its filling, nourishing, colorful and delicious! You can have it as a side or a main and your friends will be mighty impressed when you turn up for the pot luck with this. Using seasonal...

Breakfast Brunch and Afternoon Tea

Dips and Sweet treats

Vegan mayonnaise or cashew cream?

Vegan mayonnaise or cashew cream?

Before we went plant based, we loved mayonnaise. I used to make my own, but it's still not really a healthy food because of the amount of oil in it. We are now in love with this recipe. Whether you want to call it mayo or cashew cream is up to you. Some people will...

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